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How to open a tin of caviarUpdated 10 months ago

You can use the handle of a spoon or a butter knife as a makeshift tin opener. Insert the tin opener (or your tool) between the lid and the tin ridge and twist away from your body so that the two parts spread open. The tins are vacuum-sealed and require some effort to open.

 

We hope this video will help! 

 

If you do not have a tin opener when you place your next order, remind us and we will send you a tin opener.

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